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The Solis 3 in 1 Table Grill includes a raclette cooking area, tabletop grill and a fondue for up to 8 people. The top cooking surface features a large grill with a dedicated area for the fondue pan. Underneath the top grill is a warm shelf for melting cheese with the raclettes provided and can also be used for keeping food warm.Included with the 3 in 1 table grill are 8 non-stick raclette pans with insulated handles for melting a variety of...
cheeses plus 8 scrapers for serving the melted cheese from the raclettes. The bottom of the Solis 3 in 1 table grill has a handy cold zone for resting pans when not using for cooking and keeping your dining table free from clutter. The grill and the fondue have independent variable controls for adjusting the temperature and are illuminated for easily view the status of the heating procedure, red for heating up and green for ready. The non-stick grill plate is 31.5 x 31.5cm in size and is removable, along with the base plate for easy and convenient cleaning. The mains cable can also be removed for storage and safety. The fondue pot is made from high quality stainless steel including folding handles with a 1.3 litre capacity and 8 fondue forks, all with coloured markings for identification and insulted handles. The fondue pot has a cleverly formed top that holds the fondue forks in the resting position and also prevents any splashing of the contents. Grill/Raclette 1200 WattFondue 800 Watt Key Features: - Suitable for up to 8 people, - Independant cooking controls, - Grill and fondue cooking areas
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