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Zyliss Meat Tenderiser featuring 30 thin blades, to evenly tenderize meat, breaking down fibres. The blades are angled and at an optimum length to effortless tenderise all types and thickness of meat.Perfect for all types of meats, including beef, pork, turkey, veal, lamb and gameAdvanced blades designed for easy use and superior performance30 Blades for even coverage and faster results Blade depth pierces through even thick cuts of meatAngl...
ed blade tips effortlessly pierce even the toughest meat Removable blade cover for easy cleaningBlades are fully covered in-use for safe meat preparation Push and Release action eliminates flatteningDishwasher safe Key Features: - 30 Blades for even coverage and faster results
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HartsOfStur in London
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